41,508 jobs found
JO Restaurant Group
Albany, NY
$60,000 - $65,000a yearThe kitchen manager/chef is an assistant to the Executive Chef. He/She will be responsible for overseeing kitchen staff and all BOH processes as well as ensures health codes are maintained and up to standard by coaching, delegating and guiding the ...
Full-TimeFlexible Schedule
7 days ago
- Gecko Hospitality
- Springfield, VA
$63,000a yearThe Head Chef will be responsible for all equipment sanitation and maintenance, and must be able to communicate effectively to delegate such duties appropriately, diligently following the strictest standards and procedures set in place.Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Bonus Pay
30+ days ago
- Sea Island
- Sea Island, GA 31561
$70,000 - $100,000a yearChef De Cuisine (Multiple Openings) sought by Sea Island Company, LLC, in Sea Island GA, to perform the following duties: ... This position supervises other employees including the sous chef, Chef de Partie, and Cooks Salary: $70,000 to $100,000 per ...Full-TimeAssociate's Degree
Excel
25 days ago
- Crestline Hotels and Resorts
- Golden, CO 80401 (Edgemont area)
$63,000 - $65,000a yearIn the absence of an Executive Chef, the Sous Chef will fulfill this role. ... Sous Chef OEM/HM The Golden Hotel Ascend CollectionFull-TimeHigh School Degree
401(k)
Paid Time Off
28 days ago
- Hyatt
- California
$80,000 - $85,000a yearThe goal of the Sous Chef is to manage The River Ranch Bar & Grill and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. ... Sous Chefs report directly to the Executive Sous Chef and/or ...Full-TimeFlexible Schedule
NEWToday
- Ponzi Vineyards
- Sherwood, OR
$25 - $40an hourExecutive Chef ... The Executive Chef reports to the Director of Consumer Sales. ... The Executive Chef must: Have strong culinary and organizational skills. Demonstrate leadership and effective team management. Adapt to shifting priorities with ...Full-Time / TemporaryTips
French
Health Insurance
Excel
15 days ago
- Gecko Hospitality
- Virginia
$150,000 - $160,000a yearWe are seeking a Senior Director Of Culinary/Corporate Chef This is a senior executive, culinary role Multi-concept company Rapid company growth, a strong presence in Northern Virginia 50% travel $150K - $160K base salary Full benefits PTOTemporaryPaid Time Off
30+ days ago
- STARR Restaurants
- New York, NY
$75,000 - $85,000a yearA recipient of the prestigious Relais & Chteaux Chefs Scholarship, Chef JP trained at Michelin-starred restaurants worldwide, eventually rising to Sous Chef at Blue Hill Stone Barns. ... A lead-by-example Sous Chef who has a passion for seasonal ...TemporaryHealth Insurance
Dental Insurance
Employee Discount
Vision Insurance
Quarterly Bonus Opportunities
NEWToday
- SELECTIVE RESTAURANT RECRUITERS
- Plano, TX
Up to $100,000a yearGeneral Manager/MP Agm Chef KM- Sous Chef Dining room Manager ... customer service restaurant restaurant manager restaurant managers restaurant jobs restaurant job restaurant employment restaurant careers general manager assistant manager FOH ...Contract401(k)
30+ days ago
- Gecko Hospitality
- Norfolk, VA
$65,000a yearTitle of Position Executive Chef - Catering Chef ... The Executive Chef must possess 1-2 years high-volume Kitchen Management experience Catering experience a plus Proven experience creating a safe work environment incorporating teamwork and ...Paid Time Off
30+ days ago
- Acts Retirement-Life Communities
- Matthews, NC 28105 (Marshbrooke / Providence Estates East area)
$56,650 - $72,294a yearEnjoy being a chef, but tired of the late hours? ... side duties as directed by the Executive Chef. Participates in inventory, development of par sheets, and places food and supply orders. Requirements The ideal candidate will meet the following ...Full-TimeHigh School Degree
Professional Development Assistance
401(k)
Life Insurance
401(k) Matching
NEW5 days ago
- Hyeholde Restaurant
- Moon, PA
$18 - $20an hourAssure and maintain food quality standards including consistency and presentation alongside the Executive Chef, Chef de Cuisine, and culinary team. ... This position works under the direction of the Sous Chef with the infrequent exercise of ...Full-Time / Part-TimeNight Shift
Flexible Schedule
10 Hour Shift
Training Provided
14 days ago
- Sodexo
- Tahlequah, OK 74464
$54,100 - $81,950a yearSodexo has a great opportunity for an Executive Chef 2 for Northeastern State University located in Tahlequah, OK. ... Develops menu, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, ...Full-TimeRelocation Assistance
Tuition Reimbursement
401(k)
Health Insurance
Paid Time Off
NEWToday
- Bistecca
- Dayton, OH 45402 (Downtown area)
$40,000 - $50,000a yearThe Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. ... Observe conditions of all ...Full-Time401(k)
Holiday Pay
Paid Time Off
Excel
NEW4 days ago
- Gurney's Montauk
- Montauk, NY
$115,000 - $124,000Gurney’s Montauk Resort & Seawater Spa is seeking an experienced and creative Pastry Chef to oversee all pastry operations. ... Collaborate with the Executive Chef and culinary team on menu development and special event planning.Full-Time / TemporaryFlexible Schedule
Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
NEW6 days ago
- Salt Wood Kitchen and Oysterette
- Marina, CA 93933
$68,640a yearChef de Cuisine – Executive Chef ... Assist purchasing supervisor with maintaining pars, orders, & monitoring pricing for all items as directed by the Executive chef. Ensure kitchen storage areas & walk-in’s are stocked & organized, impressing ...Full-TimeFlexible Schedule
High School Degree
Free Food
Excel
18 days ago
- Maison Sun
- New York State
$75 - $95Our chef team is composed of three core members in total, including our pastry chef. We service a maximum of 12 guests per seating. Benefits include Transitcheck, Worker’s Compensation, Disability as well as Unemployment Insurance.Full-TimeHealth Insurance
Chinese
401(k)
NEWToday
- Metz Culinary Management
- Sarasota, FL 34243 (Indian Beach / Sapphire Shores area)
From $80,000a yearExecutive Chef (or strong Sous Chef) experience in a Food Service Setting ... 3-5+Plus Years in a Supervisory Experience as Sous Chef or Executive Chef ... Executive Chef Metz Culinary ManagementFull-Time14 days ago
- Colleton River Plantation Club, Inc
- Bluffton, SC
$60,000 - $70,000a year... service as the Executive Chef or Chef de Cuisine request. ... Inspect all equipment for proper maintenance and report deficiencies to the Executive Chef or Chef de Cuisine. ... The Restaurant Sous Chef is responsible for assisting the ...Full-TimeReferral Program
Paid Time Off
Flexible Spending Account
Advancement Opportunities
Disability Insurance
NEWToday
- Simple Health Kitchen
- San Francisco, CA
$12.5 - $14.0an hour... and knowledge whenever possible, you could build a long and rewarding career as a Prep Chef, progressing to a role as a Head Chef if desired. A Prep Chef reports directly to the Head Chef. The role is made up of many varying responsibilities ...Full-Time
Immediately HiringNEW6 days ago
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About Chef Jobs
There’s a total of 41,508 Chef jobs available.
A Chef is a professional cook who is typically in charge of a kitchen in restaurants or other establishments. This role is well-suited for individuals who are creative, have a passion for culinary arts, and possess strong leadership and time-management skills. Chefs are responsible for menu creation, food preparation, kitchen management, and ensuring the quality of dishes. Their expertise extends beyond cooking, encompassing inventory management, staff training, and maintaining health and safety.