Chef Jobs in Tampa, FL - NOW HIRING

254 jobs found

- Embassy Suites by Hilton Tampa Airport Westshore
- Tampa, FL 33609 (Westshore Palms area)
$53,000 - $55,000a year
Sous Chef ... Assist in placing the proper orders for supplies as directed by the Executive Chef to maintain the proper pars of all items. Must take the SERV safe course and pass the test to be certified. Assist other staff with the control of food ...
Full-Time
Flexible Schedule
NEW
Today
- Naked Farmer Careers
- Tampa, FL 33602 (Riverside Heights / Tampa Heights / Csx area)
$48,000 - $51,000a year
At Naked Farmer, we are cultivating the next generation chefs. ... SOUS CHEF ... A commitment to mentor chefs and nurture their growth into future restaurant leaders. Strong interpersonal skills and the agility to adapt to new challenges.
Temporary
Flexible Schedule
Vision Insurance
Paid Time Off
Health Insurance
Dental Insurance
NEW
Today
- Ciccio Restaurant Group
- Tampa, FL 33607 (Parkland Estates area)
$25 - $30an hour
The KITCHEN MANAGER / CHEF is a leadership position within our organization that provides direct support to the Managing Partner and Regional leadership in their efforts to maintain efficient restaurant operations. ... Kitchen Manager / Chef
Full-Time
Flexible Schedule
Referral Program
Free Food
Advancement Opportunities
7 days ago
- Naked Farmer Careers
- Tampa, FL 33602 (Riverside Heights / Tampa Heights / Csx area)
$70,000 - $80,000a year
The next generation of chefs are evolving in Naked Farmer restaurants. ... CHEF OPERATOR ... Maintaining organization while managing logistics and adopting a visionary approach in a fast-paced environment is crucial to your role as Chef Operator.
Temporary
Flexible Schedule
Vision Insurance
Dental Insurance
Health Insurance
Paid Time Off
NEW
Today
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- Ciccio Restaurant Group
- Tampa, FL 33607 (Parkland Estates area)
$20 - $25an hour
The ASSISTANT KITCHEN MANAGER/SOUS CHEF is a leadership position within our organization that provides direct support to both the Kitchen Manager/Chef and Managing Partner in their efforts to maintain efficient restaurant operations.
Full-Time
Flexible Schedule
Advancement Opportunities
Referral Program
Free Food
7 days ago
- Kobe Ichiban Japanese Steakhouse - Florida
- Tampa, FL
$11 - $16an hour
If so, we have an exciting opportunity for you as a Teppanyaki Chef at Kobe Ichiban Japanese Steakhouse! ... As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where ...
Full-Time / Part-Time
Flexible Schedule
Employee Discount
Health Insurance
NEW
Today
- Tampa, FL
$80,000 - $87,000a year
Executive Chef ... Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ... Hands-on chef experience a must Comprehensive knowledge of food ...
Full-Time
Paid Time Off
Life Insurance
Employee Assistance Program
Parental Leave
Disability Insurance
NEW
Today
- Viridian Staffing
- Tampa, FL
$18 - $23an hour
Viridian Staffing's ( Client is looking for an experienced cannabis culinary professional to join this fast growing cannabis company as an Edibles Chef about thirty minutes outside of the downtown Tampa, Florida, area. Founded in 2013, Viridian ...
Bachelor's Degree
NEW
Today
- Hyatt Place/ Hyatt House Tampa Downtown
- Tampa, FL 33602 (Tampa Downtown area)
$48,000 - $58,000a year
The Sous Chef, under the guidance of the Director of F&B is responsible for assisting in food planning, preparation, and production that is used for the restaurant, banquet functions, and other related outlets. Assists the F&B Director in menu ...
Full-Time
Tuition Reimbursement
Vision Insurance
401(k) Matching
Retirement Plan
Spanish
21 days ago
- Stonewood Grill & Tavern
- Tampa, FL
Job Responsibilities As an Exec Chef/Culinary Manager you will be responsible for helping to lead and drive the daily operations of your Stonewood location. ... Other requirements of the Exec Chef/Culinary Manager role include: ..
Full-Time
Vision Insurance
Dental Insurance
Employee Discount
Health Insurance
NEW
Today
- Seminole Gaming
- Tampa, FL 33610 (Old Seminole Heights / College Hill-Belmont Heights / Jackson Heights area)
In addition, this position will assist the Executive Chef and the Fresh Harvest Buffet Chef with recipes, staff, menus, preparation and presentation, as well as supervising the daily operations of the kitchen. ... Controls production levels in order ...
Full-Time
401(k)
Paid Time Off
Health Insurance
NEW
2 days ago
- Mainsail Lodging and Development
- Tampa, FL
The Executive Sous Chef is responsible for overseeing kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supporting the Executive Chef and Chef De Cuisine in menu development, staff manage
Full-Time / Part-Time / Temporary
Flexible Schedule
Health Insurance
Paid Time Off
Free Food
Holiday Pay
NEW
Today
- Seminole Gaming
- Tampa, FL 33610 (Old Seminole Heights / College Hill-Belmont Heights / Jackson Heights area)
Under the direction of the Restaurant Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen.
Full-Time
Paid Time Off
Health Insurance
401(k)
NEW
1 day ago
- Bern's Steak House
- Tampa, FL
Bern's Steak House Executive Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the ...
Full-Time
401(k)
Life Insurance
High School Degree
Tuition Reimbursement
Paid Time Off
12 days ago
- Bern's Steak House
- Tampa, FL
Bern's Steak House's Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the ...
Full-Time
Paid Time Off
Life Insurance
401(k)
Tuition Reimbursement
High School Degree
12 days ago
- Bern's Steak House
- Tampa, FL
Bern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees. ... Communicate with Chef de Cuisine and Executive Chef next shift any issues Follow Serv-Safe sanitary compliance ...
Full-Time
Life Insurance
Tuition Reimbursement
High School Degree
401(k)
Paid Time Off
12 days ago
- Puff 'N Stuff Catering
- Tampa, FL
Sous Chef, Specializing in Pastry/Bakery ... Working alongside our Executive Chef, you’ll lead production, uphold quality standards, and ensure flawless execution for high-end catering events. ... Work closely with the Executive Chef and culinary ...
Paid Time Off
Health Insurance
NEW
Today
- Aramark
- Tampa, FL
The Pastry Chef will also step in and provide managerial support to cold side production in the main kitchen in the absence of the Executive Chef and Executive Sous Chef. We take a balanced approach to benefits. We designed our benefits to promote a ...
28 days ago
- Aramark
- Tampa, FL
Documenting each morning what the Head Chefs require before they prepare the day? s dishes ? Cleaning and organising the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef needs to prepare to the food preparation ...
Internship
19 days ago
- Legends
- Tampa, FL
The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the Kitchen and Development of Menus. ... The JR Sous Chef position will report to the Executive Chef and will be ...
Immediately Hiring
NEW
Today

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Sous Chef

Apply on Company Site

Company
Embassy Suites by Hilton Tampa Airport Westshore
Location
Tampa, FL 33609 (Westshore Palms area)
Job Type
Full-Time
Salary
$53,000 - $55,000 a year

Flexible Schedule

ABOUT THIS JOB

Westmont Hospitality Group

Embassy Suites by Hilton Tampa Airport Westshore Hotel

Sous Chef

Job Description

JOB SUMMARY

As a Sous Chef, you would be responsible for directing and overseeing all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, a Sous Chef would be responsible for performing the following tasks to the highest standards: Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes, and preparation techniques.

ESSENTIAL JOB FUNCTIONS

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked weekly.

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:

KITCHEN OPERATIONS:

Knowledge of all menu items and enforce the proper preparation and presentation of all items daily.
Knowledge of all procedures for all meal periods, breakfast, lunch, and dinner. Also breakfast buffet procedures and occasionally work with the buffet cook to train him/her and ensure quality.
Walk the restaurant floor and lounge to ensure quality and quantity is up to standards.
Assist in placing the proper orders for supplies as directed by the Executive Chef to maintain the proper pars of all items.
Must take the SERV safe course and pass the test to be certified.
Assist other staff with the control of food and labor costs. Control the amount of prep done

STAFF MANAGEMENT:

Hold a pre-shift meeting with staff before reporting to stations.
Plan, assign, and direct the work of team members.
Monitor the performance of associates on an on-going basis and provide feedback. Assist in writing performance reviews for those staff members supervised.
Reward, discipline and document associate performance and provide timely counseling.
Address associate complaints and resolve problems.
Assist in handling all administrative work about interviewing, hiring, training, and separation of staff.
Assist in preparing and posting weekly schedules in accordance to guest needs and staff availability.
Maintain efficiency in the operation of the staff in a high standard of quality of service and courtesy, bringing total satisfaction to our guests and the hotel
ADMINISTRATIVE:
Notify management of any pertinent information related to shift activities.
Provide coaching and training to culinary staff
Assist with payroll and annual performance evaluations.
Assist with onboarding of new culinary team members
Assist in the completion of all Westmont and Hilton Brand training required

Guides and trains the subordinates daily to ensure high motivation and an economical working environment.
Should be able to set an example to others for personal hygiene and cleanliness on and off duty.
Daily feedback collection and reporting of issues as they arise.
Assess quality control and adhere to the hotel's service standards.

Carry out any other duties as required by management.

KNOWLEDGE, SKILLS & ABILITIES

A high standard of spoken and written English.

Flexible working hours are subject to the demands of the business.

Able to work under pressure.

Excellent culinary catering talent.

Previous Supervisory experience required.

EOE/AA/M/F/Vet Disabilities

Posted April 10, 2025

: Location
555 North Westshore Boulevard Tampa, FL 33609

: Salary
$53,000 to $55,000 per year

: Employment Type
Full-Time

Embassy Suites by Hilton Tampa Airport Westshore

ABOUT THIS EMPLOYER

Embassy Suites by Hilton Tampa Airport Westshore

At A Glance

Our Newly Renovated 269 room hotel is located in the heart of the Westshore business district with great shopping in Tampa Bay. We offer a Complimentary Full Breakfast Buffet and Complimentary Evening Reception each day.

Our hotel is only minutes from Tampa International Airport and downtown Tampa, FL. Whether visitors are in town to explore Busch Gardens®, soak up the sun at the beach, cheer on their favorite NFL or NHL team, or connect with the sea at the Florida Aquarium, our location is in perfect proximity to all things entertaining in Tampa Bay.

We have 10,000 sq. ft. of flexible meeting space with a brand new 2,152 sq ft 14’ ceiling event space with windows overlooking our pool.

However guests choose to spend their time, it is always enjoyable at Embassy Suites by Hilton Tampa Airport Westshore.

Apply on Company Site

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