335,889 jobs found

- Baskin Robbins
- Annapolis, MD 21401 (Admiral Heights / Forest Villa area)
$65,000 - $75,000a year
Communicates restaurant priorities, goals and results to restaurant team members ... Ensure restaurant budget is met as determined by Franchisee ... Our Restaurant Managers are responsible for providing strong and positive leadership.
Full-Time
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- Carnivale Restaurant
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Restaurant Servers provide attentive, dynamic, and inspiring tableside service for our restaurant guests. ... Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the ...
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- Proudfoot & Bird
- Des Moines, IA 50309 (Downtown Des Moines area)
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Restaurant hosts must maintain communication with restaurant management and servers and seat guests according to preferences and restaurant capability. ... Effectively communicate with restaurant staff and management to ensure quality guest ...
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- Maritime Coffee Time, LLC
- Lothian, MD 20711
$65,000 - $75,000a year
Communicates restaurant priorities, goals and results to restaurant team members ... Ensure restaurant budget is met as determined by Franchisee ... Our Restaurant Managers are responsible for providing strong and positive leadership.
Full-Time
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19 days ago
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- Renaissance Columbus Westerville-Polaris Hotel
- Westerville, OH 43082
$12an hour
Restaurant Attendant at Two One Restaurant - $12/hour + tips ... Prior restaurant or hospitality experience is a plus, but we are happy to train the right candidate! ... We invite our guests to recharge and reconnect with a specialty cocktail at our ...
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- Raising Cane's
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*Monthly incentives after training vary and are based on restaurant profitability ... Ensures overall financial success of the restaurant and is responsible for forecasting and budgeting ... New restaurant opening and local restaurant marketing ...
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- Great American Restaurants, Inc
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$70,000 - $100,000a year
Great American Restaurants owns and operates 15 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. ... Great American Restaurants has an award-winning collection of 15 restaurants and 3 bakeries ...
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- Tempo by Hilton Louisville Downtown NuLu
- Louisville, KY 40202 (Phoenix Hill area)
$8an hour
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- Raising Cane's
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- KRG, LLC
- Henderson, NV 89074
$65,000 - $70,000a year
Claim Jumper Restaurant is hiring an experienced & energetic Restaurant Manager to provide amazing leadership to a team that will feel like family. ... The Restaurant Manager position works as a member of the restaurant management team to plan, ...
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8 days ago
- Galaxy Restaurant
- Wadsworth, OH
$42,500a year
We are currently seeking a highly motivated and experienced Restaurant Manager to join our team at Galaxy Restaurant in Wadsworth, Ohio. ... Oversee and maintain cleanliness and appearance of the restaurant and ensure adherence to food safety and ...
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- El Tiempo Cantina Arlington
- Arlington, TX 76011
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Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World®, ...
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- Rock Strategic LLC
- North Las Vegas, NV 89084
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- Hotel Indy, Indianapolis, a Tribute Portfolio...
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- Delta Hotels Milwaukee Northwest
- Menomonee Falls, WI 53051
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- Great American Restaurants, Inc
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Great American Restaurants owns and operates 15 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. ... Great American Restaurants has an award-winning collection of 15 restaurants and 3 bakeries ...
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Restaurant Bartenders provide attentive, dynamic, and inspiring beverage service for our restaurant guests. ... Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the ...
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- Raising Cane's
- Belton, MO
$55,000 - $65,000a year
The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. ... *Monthly incentives after ...
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Restaurant Manager

Apply on Company Site

Company
Baskin Robbins
Location
Annapolis, MD 21401 (Admiral Heights / Forest Villa area)
Job Type
Full-Time
Salary
$65,000 - $75,000 a year

401(k)

Paid Time Off

Description

Overview

Our Restaurant Managers are responsible for providing strong and positive leadership. They coach their team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales at their restaurant. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee policies and procedures and in compliance with all applicable laws.

Here’s what’s in it for you:

To keep our amazing team running, employees at our Dunkin’ Restaurants enjoy a bunch of great perks:

Career development and growth
Training and ongoing development opportunities
6% matching 401k
Anniversary bonus (years of employment x $100)
Paid Time Off**
Bonus potential**
Healthcare**

**eligibility requirements

Here’s who we’re looking for:

A welcoming, upbeat, positive attitude
Someone who focuses on providing an exceptional guest experience and a positive working environment for their team
A leader who thrives in a fun, fast-paced environment while adhering to brand standards and maintaining a clean, organized restaurant
A results driven leader who has restaurant experience in; cost, inventory, and shift management
Someone who loves to motivate, lead and develop their team
The ability to effectively train others on all aspects of the restaurant's operations

Responsibilities Include:

Able to perform all responsibilities of restaurant team members
Lead team meetings
Deliver training to restaurant team members
Ensure Brand standards, recipes and systems are executed
Create and maintain a guest focused culture in the restaurant
Review guest feedback results and implement action plans to drive improvement
Communicates restaurant priorities, goals and results to restaurant team members
Execute new product roll-outs including training, marketing and sampling
Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws
Control costs to help maximize profitability
Completion of inventory on a periodic basis as determined by Franchisee
Completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards
Completion of DCP and other vendor orders
Conduct self-assessments and corresponding action plans
Ensure restaurant budget is met as determined by Franchisee
Manages cash over/short in restaurant and ensures team members are following franchisee’s cash management policies
Engages with Dunkin’ Brands Field Operations team as appropriate

Management Responsibilities Include:

Recruit, hire, onboard and develop restaurant team members
Plan, monitor, appraise and review employee performance
Coach restaurant team members to drive sales, improve profitability and guest satisfaction

Education/Experience:

Basic computer skills
Fluent in spoken and written English
Basic math and financial management
Previous leadership experience in retail, restaurant or hospitality
College Degree preferred

Key Competencies

Strong analytical skills and business acumen
Works well with others in a fun, fast-paced team environment
On time, demonstrates honesty and a positive attitude
Willingness to learn and embrace change
Ability to train and develop a team
Guest focused
Time Management
Problem solving
Motivating others

Physical Demands/Working Conditions:

Standing on feet
Repetitive motion including bending, stooping and reaching
Lifting packages (if applicable)
Wearing a headset (if applicable)
Working in a small space

?Many Dunkin' restaurants are owned and operated by an independent franchisee. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Dunkin',” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control over a franchise employee’s terms and conditions of employment. Any employment-related questions regarding a franchise restaurant should be directed to the franchisee.

Salary: $65,000.00 - $75,000.00 per year*

*The higher end of the salary is offered to candidates with at least 2 years managment experience in a fast food establishment with a drive thru and/or previous experience as managers at a Dunkin Donuts*

: Location
38 West Street, Annapolis, MD 21401

: Job Type
FULL_TIME

: Company
Baskin Robbins

Apply on Company Site

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About Restaurant Jobs

There’s a total of 335,889 Restaurant jobs available.

Careers in restaurants offer a wide range of opportunities for those passionate about food, service, and hospitality. From chefs and kitchen staff, who craft delicious meals, to servers and bartenders who interact directly with customers, each role requires a unique blend of skill and personality. Ideal for individuals who thrive in fast-paced environments and have a flair for customer service, restaurant careers also include managerial positions for those interested.

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