Marriott Jobs in Birmingham, AL - NOW HIRING

61 jobs found

- Marriott
- Birmingham, AL 35203 (Fountain Heights / Smithfield / Druid Hills area)
$55,000 - $69,000a year
Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group ...
Full-Time
Health Savings Account
Life Insurance
Paid Time Off
High School Degree
Adoption Assistance
30+ days ago
- Marriott International
- Birmingham, AL
$59,000 - $73,000a year
Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group ...
401(k) Matching
High School Degree
Parental Leave
Adoption Assistance
Health Savings Account
NEW
Today
- Marriott International
- Birmingham, AL
$55,000 - $70,000a year
Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group ...
Disability Insurance
Parental Leave
Life Insurance
401(k) Matching
Wellness Reimbursement
NEW
Today
- Birmingham, AL
$56,000 - $73,000a year
Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group ...
Full-Time
Health Savings Account
Adoption Assistance
Wellness Reimbursement
Parental Leave
401(k) Matching
NEW
Today
Get New Jobs by Email
Receive the latest job alert: Marriott / Birmingham, AL
You may unsubscribe at any time. By creating a job alert, you agree to our Privacy Policy and Terms of Service.
- Birmingham, AL
$50,000 - $60,000a year
Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group ...
Full-Time
401(k) Matching
Paid Time Off
Life Insurance
Tuition Assistance
Wellness Reimbursement
NEW
Today
- Marriott International, Inc
- Birmingham, AL 35203 (Fountain Heights / Smithfield / Druid Hills area)
Marriott International is an equal opportunity employer. ... Marriott International, Inc Part Time Food and Beverage & Culinary
Part-Time
High School Degree
NEW
Today
- Marriott International, Inc
- Birmingham, AL 35203 (Fountain Heights / Smithfield / Druid Hills area)
Marriott International is an equal opportunity employer. ... Marriott International, Inc Part Time Food and Beverage & Culinary
Part-Time
High School Degree
NEW
Today
- Marriott International, Inc
- Birmingham, AL 35203 (Fountain Heights / Smithfield / Druid Hills area)
Marriott International is an equal opportunity employer. ... Marriott International, Inc Food and Beverage & Culinary
Full-Time
High School Degree
NEW
Today
- Hotel Leveque
- Birmingham, AL 35298 (Five Points South area)
$120,000 - $150,000a year
Brand experience (Hilton, Marriott, IHG, Hyatt) is a plus Proven leadership experience managing digital marketing teams and external agencies Expertise in performance marketing, paid media, Koddi, SEO, and digital analytics tools (Google Analytics, ...
Professional Development Assistance
Paid Time Off
SEM
CRM
SEO
NEW
Today
- Marriott International
- Birmingham, AL
Marriott International is an equal opportunity employer. ... Marriott International Marriott International Birmingham, AL
High School Degree
NEW
Today

Page 1 of 61 jobs found

Get New Jobs by Email

Receive the latest job alert: Marriott / Birmingham, AL

You may unsubscribe at any time. By creating a job alert, you agree to our Privacy Policy and Terms of Service.

Banquet Chef

Apply on Company Site

Company
Marriott
Location
Birmingham, AL 35203 (Fountain Heights / Smithfield / Druid Hills area)
Job Type
Full-Time
Salary
$55,000 - $69,000 a year

Health Savings Account

Life Insurance

Paid Time Off

High School Degree

Adoption Assistance

Disability Insurance

Wellness Reimbursement

401(k) Matching

Employee Stock Purchase Plan

401(k)

Tuition Assistance

Parental Leave

Description

Job Number 24110187

Job Category Food and Beverage & Culinary

Location Sheraton Birmingham Hotel, 2101 Richard Arrington Jr Blvd N, Birmingham, Alabama, United States VIEW ON MAP

Schedule Full-Time

Located Remotely? N

Relocation? N

Position Type Management

JOB SUMMARY

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved.

CANDIDATE PROFILE

Education and Experience

• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

CORE WORK ACTIVITIES

Ensuring Culinary Standards and Responsibilities are Met

• Assists in determining how food should be presented and creates decorative food displays.

• Attends daily Banquet Event meetings to review culinary requirements.

• Checks the quality of raw and cooked food products to ensure that standards are met.

• Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.

• Ensures compliance with all Food & Beverage policies, standards and procedures.

• Estimates daily Banquet Event Order production needs.

• Follows proper handling and right temperature of all food products.

• Maintains food preparation handling and correct storage standards.

• Manages BEO process including menu development, pricing, tracking and ordering.

• Manages food quantities and plating requirements for all banquet functions.

• Plans food quantities and plating requirements for all banquet functions.

• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.

• Recognizes superior quality products, presentations and flavor.

• Supports procedures for food & beverage portion and waste controls.

Managing Culinary Teams

• Communicates production needs to key personnel.

• Communicates regularly with employees to ensure performance expectations are clear.

• Encourages and builds mutual trust, respect, and cooperation among team members.

• Ensures and maintains the productivity level of employees.

• Ensures employees understand expectations and parameters.

• Ensures property policies are administered fairly and consistently.

• Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.

• Identifies the educational needs of others, develops formal educational or training programs or classes, and teaching or instructing others.

• Leads shifts while personally preparing food items and executing requests based on required specifications.

• Serves as a role model to demonstrate appropriate behaviors.

• Supervises and coordinates activities of cooks and workers engaged in food preparation.

• Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.

• Supervises banquet kitchen shift operations.

• Utilizes an "open door" policy to identify and address employee problems or concerns.

• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.

Maintaining Culinary Goals

• Achieves and exceeds goals including performance goals, budget goals, team goals, etc.

• Develops specific goals and plans to prioritize, organize, and accomplish your work.

• Manages to achieve or exceed budgeted goals.

Ensuring Exceptional Customer Service

• Empowers employees to provide excellent customer service.

• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

• Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.

• Provides services that are above and beyond for customer satisfaction and retention.

• Responds effectively to guest problems and complaints.

Managing and Conducting Human Resource Activities

• Conducts training when appropriate.

• Ensures employees are cross-trained to support successful daily operations.

• Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs).

• Ensures disciplinary procedures and documentation support the Peer Review Process.

• Participates in training staff on menu items including ingredients, preparation methods and unique tastes.

• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.

• Trains employees in safety procedures.

Additional Responsibilities

• Analyzes information and evaluating results to choose the best solution and solve problems.

• Attends and participates in all pertinent meetings.

• Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

The salary range for this position is $55,000 to $69,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, and may include other incentives such as stock awards and deferred compensation plans. Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.

The compensation and benefits information is provided as of the date of this posting. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Banquet Chef

Senior Sous Chef

Restaurant Manager

Banquet Chef

Get New Jobs by Email

Housekeeping Manager

Banquet Server

Cook III

Banquet Captain

Senior Director of Digital Marketing

Banquet Server

People also searched:

Get New Jobs by Email